Exceptional Apple Cake with Carmel Sauce

1 stick unsalted butter at room temperature

1 c sugar

1 egg

1 c flour

1 tsp baking soda

1/2 tsp salt

3/4 tsp cinnamon

1/2 tsp ground ginger

1/2 tsp nutmeg

1/4 tsp ground cloves

2 large or 4 small tart apples, sliced thin

1/2 c chopped walnuts

1/4 c whipping cream

1/2 stick unsalted butter

1/4 c granulated sugar

1/4 c packed brown sugar

1/2 tsp vanilla

This is the BEST apple cake I have ever had! Heat the oven to 350 and butter a 9x9 or Swedish loaf pan. Cream the butter sugars and eggs. Mix in the dry ingredients and stir together. Add the apples and nuts and bake for 40-45 minutes. On the stove top heat the cream, butter and sugar until sugar is melted and then boil for one minute. Add vanilla and serve over the top.